Acque floreali

Organic and Wild Crafted Eseential Oils

Floral Waters also known as Hydosols, created while we are distilling for essential oils. Rich in vitamins and minerals but also rich in the essence of the flowers or leaves distilled. They become finer and finer over time so we age them for their peak flavors and essences. They can be used on their own or in conjunction with Essential Oils. Excellent in baking, sauces and syrups!

Ready to use (Floral Waters) unlike chemical flavorings these are pure and intense they do not spoil over time but intergrate with the foods. Like a fine wine, they only improve with age.